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📊 Resource Allocation by Research Phase:
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🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
The present study is a phase I, single-centre, double-blind, randomized, cr...
Status
Completed
Location
Diabeteszentrum Bad Lauterberg
Start Date
2011-11
Trial ID
NCT02749032
Treatments Being Tested
Contrary to popular belief, previous studies have demonstrated beneficial e...
Status
Completed
Location
University of Connecticut
Start Date
2014-07
Trial ID
NCT02297464
Treatments Being Tested
The objective of this trial is to assess the effects of whole egg consumpti...
Status
Completed
Location
Great Lakes Clinical Trials
Start Date
2017-10-25
Trial ID
NCT03332927
Treatments Being Tested
This study will test whether whether the implementation of and Egg-cellent ...
Status
Completed
Location
Center Middle School
Start Date
2018-04-24
Trial ID
NCT03536676
Treatments Being Tested
Individuals with spinal cord injury (SCI) are living to ages when metabolic...
Status
Completed
Location
UAB
Start Date
2017-11-01
Trial ID
NCT03207841
Treatments Being Tested
Study Rationale: As epidemiological research has shown negative effects of...
Status
Unknown
Location
Rabin Medical Center, Campus Beilinson
Start Date
2014-04
Trial ID
NCT01565252
Treatments Being Tested
The purpose of this study is to determine the effects of daily consumption ...
Status
Completed
Location
Griffin Hospital
Start Date
2010-10
Trial ID
NCT01672567
Treatments Being Tested
The objective of this study is to determine the effects of consuming either...
Status
Completed
Location
University of Connecticut
Start Date
2017-01
Trial ID
NCT03142763
Treatments Being Tested
This controlled weight loss trial in adults at cardiometabolic risk (elevat...
Status
Completed
Location
Multiple Locations
Start Date
2015-01
Trial ID
NCT02851498
Treatments Being Tested
The main objective of the study is to demonstrate that the inclusion of egg...
Status
Completed
Location
Department of Nutritional Sciences
Start Date
2020-01-13
Trial ID
NCT04234334
Treatments Being Tested